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Learning Path

Linear: Sequential Order

About the Course

Restaurant ware is vitrified, ceramic tableware which exhibits high mechanical strength and is produced for use in hotels and restaurants. Tableware used in railway dining cars, passenger ships and airlines are also included in this category.

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Course Study Materials
Introduction to Hotel Industry
  • Introduction Duration: 2:26
  • Operational Equipments Duration: 6:00
Tableware
  • Tableware Duration: 4:59
Serverware
  • serverware Duration: 2:11
Flatware
  • Flatware Duration: 3:27
Glassware
  • Glassware Duration: 2:35

The certificate issued for the Course will have the student's Name, Photograph, Course Title, Certificate number, Date of course completion and the name(s) and logo(s) of the Certifying Bodies. Only the e-certificate will be made available. No Hard copies. The certificates issued by uLektz Learning Solutions Pvt. Ltd. can be e-verifiable at www.ulektzskills.com/verify.

  • Students are required to take online assessments with eProctoring.
  • Students will be assessed both at the end of each module and at the end of the Course.
  • Students scoring a minimum of 50% in the assessments are considered for Certifications
certificate
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₹118
Features:
  • 15 hours Learning Content
  • 100% online Courses
  • English Language
  • Certifications

Course

Registration opens on 04-02-2019

Course

Your registration details are under review. It should take about 1 to 2 working days. Once approved you will be notified by email and then you should be able to access the course.

Course Approved

Approval Pending - In-Progress

Course access details will be shared within 24 hours.
For help contact: support@ulektz.com

Course Enrollment

Course

Course starts on 29-11-2021

Course

You have completed 6 hours of learning for 06-12-2021. You can continue learning starting 07-12-2021.

Course

This course can only be taken in sequential order.

Course

You have completed the course. You will be notified by email once the certificate is generated.

Course

Are you sure want to enroll this course?.

Course

Course

S.no Date Title Reason

Result Summary

Restaurantware